An informative and entertaining documentary produced by celebrity chef Anthony Bourdain, “Wasted!” takes you around the world, showing the 1.3 billion tons of food that gets thrown out each year and the people fighting hardest to prevent it (Source). Resource Creator(s) Anthony Bourdain, in full Anthony Michael Bourdain, (born June 25, 1956, New York City, New York, U.S.—died […]
Explore the innovative ways countries are revolutionizing farming to ensure we can feed humanity in a way that works with the environment. About 10,000 years ago, humans began to farm. This agricultural revolution was a turning point in our history and enabled the existence of civilization. Today, nearly 40% of our planet is farmland. Spread […]
Worldwide, 30% of food is lost or wasted – that’s 1.6 BILLION tonnes of food every year! It is vital that people are aware of the impacts of food waste and what they can do to make a difference (Source). Resource Creator(s) ClimateScience is a registered charity in the UK led by over 200 young […]
GENeco partnered up with Bath and North East Somerset Council to create a video to explain the food waste recycling process and what they do with it once it has been collected. Food waste gets turned into biogas that can then be used to make electricity and heat to power local homes – extracting maximum […]
Food waste is a massive problem. The U.S. government estimates that food waste makes up 30 to 40% of the food supply. In this video, Rubicon partners discuss how food waste is created and the solutions we can adopt to keep it out of landfills (Source). Resource Creator(s) Rubicon is a digital marketplace for waste […]
Food waste is a huge issue piling up on the world’s dinner plate. Amounting to major environmental, sustainability, and financial losses, Americans throw out 35 million tons of food a year, costing the U.S. around $161 billion annually. While these numbers are startling, they also mean that you, a consumer, can play a huge role […]
Learn how ReFED’s Roadmap can empower us to cut food waste, boost the economy, reduce hunger, and help the environment (Source). Resource Creator(s) ReFed is a national nonprofit that leverages a holistic view of the food system to collaborate with key audiences and generate large-scale, meaningful impact. Recognized as a leading voice for change, they accomplish […]
Emanating from smokestacks, vehicle engines, construction projects, and fires large and small, airborne pollution – sometimes smaller than the width of a human hair, and very often the product of human activity – is not just contributing to climate change. It is a leading driver of heart disease and stroke, lung cancer, and respiratory infections the […]
Climate Lit is a hub for building young people’s climate literacy with literature, film, and stories in other media. The website offers a literature database, curricula, and a climate glossary all of which are focusing on increasing students’ climate literacy. Organization: Climate Lit Climate Lit was founded in 2021 as a cooperative of educators, scholars, […]
The Think Earth Environmental Education Foundation provides virtual field trips so students can explore the ocean in their own classroom. Each virtual field trip contains the following: They also provide free K-8 curriculum for those who make a free account. Think Earth instructional units teach students: Think Earth helps develop students’ understanding of how their […]